Tex-Mex pasta salad

Ingredients: 
(12 oz.) corkscrew pasta, cooked, drained and rinsed
1 cup mayonnaise
1/2 cup Wish-Bone Italian dressing
1 small can chopped green chilies, drained
1 teaspoon chili powder
1 teaspoon ground cumin
1 can red kidney beans, rinsed and drained
1 can corn, drained
1 tomato, chopped
1 green pepper, chopped
1/2 cup chopped celery
1 teaspoon dried parsley

Preparation:
Cook pasta as directed, then drain and rinse with cold water until cool. Mix mayonnaise, Italian dressing, chilies, chili powder, and cumin in a large salad bowl. Toss with pasta and the remaining ingredients. Cover and chill.