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Taco Soup

Ingredients:

  • 1 pound ground beef
  • 1 envelope taco seasoning
  • 1 small onion, diced
  • 1 Tablespoon garlic, minced
  • 1 green pepper, diced
  • 1 can Rotel tomatoes
  • 8 ounces cream cheese
  • 1.5 cups beef broth
  • Chips
  • Shredded cheese

Preparation:

  • Brown hamburger with taco seasoning, onion, and garlic in a large pot.
  • Add the bell pepper, tomatoes, and cream cheese until mixed through. 
  • Add beef broth and reduce heat to low-medium and simmer for 20 minutes.
  • Serve with shredded cheese and chips

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